| Cheese Type | Soft |
|---|---|
| Species | Cow |
| Size | 100g |
| Country of Origin | UK |
| Provenance | Nettlebed Creamery, Oxfordshire |
| Treatment | Pasteurised |
Bix
An award-winning organic, pasteurised, triple cream farmhouse cheese, named after the village where the herd grazes, similar to a French Chaource. Luxuriously soft, dense, ultra creamy and complex with a white rind.
£6.99
Nutritional Information
Energy 1686kJ/408kcal, Fat 37.9g, of which saturates 21.5g, Carbohydrate 1.8g, of which sugars <0.1g, Protein 14.9g, Salt 1.33g
Allergen Information
MILK
We have a standard delivery charge of £5.50 for all orders under £30. Delivery is free for orders over £30.
For orders placed Monday to Thursday, expect delivery within 24-48 hours. For orders placed Friday to Sunday, expect delivery the following Tuesday. Saturday deliveries are available depending on courier postcode schedules.
