Grazing Box

Nutritional Information

Harrogate Blue: Energy 1630kJ/395kcal, Fat 33.9g, of which saturates 20.6g, Carbohydrate 1.3g, of which sugars 0.7g, Protein 21.1g, Salt 1.97g

Clemency Hall Lincolnshire Poacher: Energy 1847kJ/446kcal, Fat 37.0g, of which saturates 26g, Carbohydrate 2.2g, of which sugars <0.5g, Protein 26.1g, Salt 1.45g

Clemency Hall Brie de Meaux AOP: Energy 1149kJ/277kcal, Fat 20.0g, of which saturates 14.0g, Carbohydrate 0.9g, of which sugars 0g, Protein 19.8g, Salt 1.g

Suffolk Salami with Red Wine & Peppercorns: Energy 1621kJ/390kcal, Fat 31.0g, of which saturates 8.0g, Carbohydrate <1.0g, of which sugars <1.0g, Protein 28.0g, Salt 4.0g

Ardennes Pate: Energy 1414 kJ/338 kcal, Fat 29.0 g, of which saturates 11.0 g, Carbohydrate 4.4g, of which sugars 1.6 g, Protein 15.0 g, Salt 1.8 g

Mushroom Pate: Energy 1224 kJ/293kcal, Fat 24.0 g, of which saturates 9.0 g, Carbohydrate 5.5g, of which sugars 1.2 g, Protein 12.0 g, Salt 1.6 g

Clemency Hall Mixed Olives: Energy 782kJ/190kcal, Fat 18.9g, of which saturates 3.5g, Carbohydrate 2.89 of which sugars 0g, Protein 2g, Salt 2.11g

Aragostine – Hazelnut Chocolate: Energy 1914kJ/459kcal, Fat 27.0g, of which saturates 6.9g, Carbohydrate 48g, of which sugars 33g, Protein 5.6g, Salt 0.65g

Millers Buttermilk Wafers: Energy 2037kJ/484kcal, Fat 15.8g, of which saturates 9.8g, Carbohydrate 70.6g, of which sugars 5.5g, Protein 13.4g, Salt 2.2g

Allergen Information

Cheese Products: Milk

Suffolk Salami with Red Wine & Peppercorns: Manufactured in a facility that uses Cereals containing GLUTEN and derivatives, SULPHITES and MUSTARD

Ardennes Pate: “MILK, EGG, CORIANDER
Garnish ingredients may contain traces of gluten-containing grains, eggs, soya, milk, nuts, celery, mustard and sulphite”

Mushroom Pate: “MILK, EGG, MUSTARD, CORIANDER, PULSES
Garnish ingredients may contain traces of gluten-containing grains, eggs, soya, milk, nuts, celery, mustard and sulphite”

Clemency Hall Mixed Olives: May contain milk, egg.

Aragostine – Hazelnut Chocolate: “WHEAT, EGG, SOYA, MILK, NUTS
May also contain MUSTARD.”

Millers Buttermilk Wafers: “WHEAT, BUTTERMILK, MILK, YEAST
Manufactured in a facility that uses Cereals containing GLUTEN, EGG,SOYA, CELERY, MUSTARD, SESAME, SULPHITES, NUTS, MAIZE, MALT, YEAST”